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Saturday, December 03, 2011
10:00 AM - 12:00 PM

The Sustainable Diet

Peter McDermott with Entrepreneurs for Sustainability will draw on his expertise and connections in local foods to develop this class on how residents of Northeast Ohio can live a more sustainable life by supporting and participating in the regional food economy. From farmers? markets to community gardens to home food preservation, there are innumerable places to start and he will give participants a banquet of opportunities from which to choose and resources which can further their learning. Museum members: $12; nonmembers: $16. Limit 20.Register online at: http://www.cmnh.org/product/AE51-CL020/TheSustainableDiet.aspxPeter McDermott with Entrepreneurs for Sustainability will draw on his expertise and connections in local foods to develop this class on how residents of Northeast Ohio can live a more sustainable life by supporting and participating in the regional food economy. From farmers? markets to community gardens to home food preservation, there are innumerable places to start and he will give participants a banquet of opportunities from which to choose and resources which can further their learning. Museum members: $12; nonmembers: $16. Limit 20.Register online at: http://www.cmnh.org/product/AE51-CL020/TheSustainableDiet.aspx

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