Ohio cannot simply build its way out of congestion. We must fully embrace a multi-modal approach – with an integrated network of highway, rail, transit, aviation, and waterway. Our transportation infrastructure also contributes to job creation, so we must broaden our criteria for project selection to better understand the impacts to economic development and urban revitalization.
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May 22 2012 - 6:30pm - 8:00pm
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ReImagine a Greater Cleveland
Issues of vacancy, abandonment and foreclosure have had a profound effect on the well-being of the nation's neighborhoods and residents. These negative forces have mobilized community development professionals and policymakers in Cleveland to develop innovative efforts to turn the tide and fight for our neighborhoods.
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Great analysis of Capital BikeshareMay 8 2012 - 3:03pm Marc Lefkowitz
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Second life for AstroTurfApr 24 2012 - 10:41am Marc Lefkowitz
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Are food deserts just a mirage?Apr 18 2012 - 12:42pm Marc Lefkowitz
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More details on Pop Up RockwellApr 17 2012 - 11:28am Marc Lefkowitz
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Bike to work dayApr 16 2012 - 11:21am Marc Lefkowitz
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Farmer's market local food access grants availableApr 16 2012 - 11:17am Marc Lefkowitz
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Univ. Circle / Bike To Work day...Apr 16 2012 - 9:22am litolpea
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SmartHome sellsApr 12 2012 - 3:07pm Marc Lefkowitz
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Akron inks deal for mixed use infillApr 12 2012 - 3:03pm Marc Lefkowitz
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that's a reliefFeb 13 2012 - 10:28pm Marc Lefkowitz
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Food, energy and the environment
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Join Green Energy Ohio and Crown Point Ecology Center this month for a special 'Local Foods Potluck Clean Energy Network Meeting." Hear from Christopher Norman, Crown Point's new Director, and Casey Hoy, Professor in the Department of Entomology at the Ohio Agricultural Research and Development Center (OARDC), as they explore the role of food in the US economy and environment. Get answers to questions such as:
- Where do US supplies of food come from?
- What is the carbon footprint of your dinner plate?
- What can you do to reduce your dinner plate's carbon footprint?
- How does decreasing your dinner plate's carbon footprint lead to food safety and energy independence?
Share with the group dishes that promote a healthy and sustainable local food economy. Prizes will be awarded to the most creative local food dish! Learn more on upcoming clean energy events and network with professionals and others dedicated to creating a sustainable energy economy in Ohio.
The 'Local Foods Potluck" is Free and open to the public. For more information or to RSVP, please contact Athan Barkoukis at Athan@GreenEnergyOhio.org or call Crown Point at 330.668.8992.
This site is inspired by the memory of Richard Shatten, a former board member of EcoCity Cleveland,
who pushed Northeast Ohio to think strategically about regionalism and sustainability.
A service of the GreenCityBlueLake Institute at the Cleveland Museum of Natural History.
Operating support provided by The George Gund Foundation.
The GreenCityBlueLake name and logo are registered service marks of the Cleveland Museum of Natural History.

Unless otherwise indicated, all content is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike2.5 License.
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