Location(s)

Organized by a coalition of local sustainable food organizations, the congress will foster a culture of collaboration between urban and rural stakeholders concerning economic development and local food systems. Topic areas will include: 

• Community Food Assessment
• Land Use
• Health and Nutrition
• Institutional Buying
• Food and Nutrient Waste Recovery
• Rural and Urban Interface
• Local production for local demand
• Infrastructure and production economic clusters for local food systems
• Entrepreneurs for Local Food Equity 
• Local Food Systems Planning

Registration information.