How can the most urbanized county in Ohio develop a more equitable, healthy, and sustainable food system? That's the issue for the newly formed Cleveland-Cuyahoga County Food Policy Coalition.

The coalition is developing working groups on Community Food Assessment, School Nutrition, Land Use and Planning, Institutional Purchasing, Food Waste Recovery, and Rural/Urban Interface.

See the group's website here.

Key organizers of the group include:

Matt Russell
Steps Evaluation Coordinator, Center for Health Promotion Research
Case Western Reserve University 
216-368-1918

Morgan Taggart
Program Assistant, Steps to a Healthier Cleveland/City Fresh Community Gardening Program
OSU Extension, Cuyahoga County
216-429-8238 

Brad Masi 
Executive Director, New Agrarian Center 
440-774-2906