Sustainability in Northeast Ohio
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I think all foods for schools should be locally sourced and that schools should become an engine for sustainability. The edible schoolyard is an idea for a curriculum in the public schools that will bring children into a new relationship with food...children will have an opportunity to see where food comes from. They will be able to work in the garden and in the kitchen, and to serve food to their classmates in the dining room.
Arts
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Last updated: November 13, 2007 - 5:38pm
Building
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Last updated: November 3, 2008 - 10:39am
Economy
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Last updated: December 1, 2008 - 12:27pm
Energy
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Last updated: June 19, 2008 - 2:56pm
Food
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Last updated: November 3, 2008 - 10:46am
Land
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Last updated: November 3, 2008 - 10:40am
Planning & development projects
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Last updated: November 13, 2007 - 5:39pm
Spirit
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Last updated: September 23, 2008 - 11:11am
Transportation
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Last updated: October 29, 2008 - 3:54pm
Water
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Last updated: November 13, 2007 - 5:38pm
This site is inspired by the memory of Richard Shatten, a former board member of EcoCity Cleveland,
who pushed Northeast Ohio to think strategically about regionalism and sustainability.
A service of the GreenCityBlueLake Institute at the Cleveland Museum of Natural History
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